Ingredients
160 g rice noodles; 150 g chicken, prawns, or tofu; 2 eggs; 2 tbsp tamarind sauce; 1 tbsp fish sauce or soy sauce; 1 tbsp sugar; 1 cup bean sprouts; 2 tbsp crushed peanuts; 1 lime
Cooking Steps
Soak rice noodles until flexible. Stir-fry protein until nearly cooked, then add eggs. Add noodles and sauce, tossing until glossy. Finish with bean sprouts, peanuts, and lime.
How To Use This In PickDish
Save Simple Pad Thai as a dish, add it to your weekly meal planner, then generate a shopping list after the menu looks right.
Recipe Steps
- Soak rice noodles until flexible.
- Stir-fry protein until nearly cooked, then add eggs.
- Add noodles and sauce, tossing until glossy.
- Finish with bean sprouts, peanuts, and lime.
Popular Starting Points
- Cuisine: Thai
- Prep: 15m
- Cook: 10m
- Yield: 2 servings
FAQ
Can I add Simple Pad Thai to a weekly meal plan?
Yes. Save Simple Pad Thai in PickDish, then include it when generating a weekly breakfast or main-meal plan.
Can PickDish make a shopping list for Simple Pad Thai?
Yes. PickDish can combine saved dish ingredients into a shopping list after you approve the weekly menu.
Can I change the servings?
Yes. PickDish is designed around user-selected servings and can scale simple ingredient quantities when available.